Preparation Information
- 3 min
- Easy
Ingredients
- 3 Unit of Dark Nespresso Chocolate
- 100 ml of Cold 2.5% Milk
*Recipe contains allergens such as dairy.
Materials
- View Cappuccino Cup
- Nespresso Barista Spoon
- Nespresso Barista
Allergens
- Milk
Let's make it!
- First, pour the milk (100ml or 3.4 fl oz) into the jug up to the minimum level marking
- Then, place the chocolate squares (15g or 0.52 oz) directly into the jug
- Close the lid and press the start button on the device
- Finally, serve the preparation in a cappuccino cup
- Enjoy your recipe!
