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Iced Frappé/h1>
Preparation Information
- 2 min.
- Medium
Ingredients
Ice Cube
30 g
White sugar
8 g
Vanilio Capsule
1 Unit
Cold 2.5% Milk
100 ml
*Recipe contains allergens such as dairy.
Materials
• Recipe Glass
• Ice Tray
• Nespresso Coffee Machine
• Nespresso Barista Spoon
• Nespresso Barista
Allergens
Milk (including lactose)
Let's make it!
• Step 01 First, brew the Vanilio coffee (40ml or 1.35 fl oz) with your coffee machine and pour it into the jug
• Step 02 Add the sugar (optional), cold milk (100ml or 3.4 fl oz) and ice cube (30g or 1.05 oz) into the jug
• Step 03 Close the lid and press the start button on the device.
• Step 04 Finally, serve the preparation in a recipe glass.
• Step 05 Enjoy your recipe! *Serving suggestion.
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