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Vertuo
Festive Collection Double Espresso
Aromatic Filter
Flavoured
Intensity of
7
7
KD4.250
LIMITED EDITION
1 sleeve (10 capsules)
Capsule price: KD0.425
Taste
This exceptional Arabica coffee blend originates from the rich coffee-growing regions of Africa, specifically Rwanda, Kenya, and Congo. It presents a captivating aromatic profile characterized by a harmonious combination of cereal and fruity notes.
The majority of the coffee in this split roast undergoes a longer roasting process, resulting in a medium color, while the remaining portion is roasted for a shorter duration with more intensity, yielding a darker colour
A deliciously round cup with cereal, ripe fruit and caramel notes, beautifully complemented by subtle woody undertones.
Experience Nespresso's Festive Double Espresso, a limited-edition blend that combines the finest Arabica coffees to deliver a bold and rich flavor profile, featuring vibrant cereal and fruity notes enhanced by smooth woody and caramel undertones, perfect for elevating your holiday gatherings.
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Alto (355 ml)
Frozen recipe
Aromatic Notes
Flavoured
Bitterness
3
3
Acidity
3
3
Body
3
3
Roasting
3
3
Festive Collection Double Espresso
Experience the enchanted journey of the Festive Collection Double Espresso. This exquisite Arabica blend of African coffees from Rwanda, Democratic Republic of the Congo and Kenya offers an aromatic symphony of malted cereal and fruity notes, enhanced by delicate undertones of caramel. Whether enjoyed on its own or as a Latte Macchiato, let this Double Espresso transport you to a world of wonders.
Origin
This exceptional Arabica coffee blend originates from the rich coffee-growing regions of Africa, specifically Rwanda, Kenya and Congo. It presents a captivating aromatic profile characterized by a harmonious combination of cereal and fruity notes.
Roasting
The majority of the coffee in this split roast undergoes a longer roasting process, resulting in a medium color, while the remaining portion is roasted for a shorter duration with more intensity, yielding a darker colour.
