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Preparation Information
- 2
- Easy
Ingredients
Barista Creations Flavoured Golden Caramel 230ml
Milk 1.5% 50ml
Dulce de Leche 15 grams
Caramel Fudge 5grams
Fresh Rosemary Branch
Milk 1.5% 50ml
Dulce de Leche 15 grams
Caramel Fudge 5grams
Fresh Rosemary Branch
*Recipe contains allergens such as dairy.
Materials
Vertuo Mug
Wooden Chopstick
Allergens
Let's make it!
- On the bottom of the Vertuo mug add Dulce de leche, then pour the cold milk.
- Place the Rosemary branch directly in the mug.
- Brew 40ml of Barista Creations Flavoured Caramello on top.
- Brew 230ml of Barista Creations Flavoured Golden Caramel in the mug
- Garnish with caramel fudge in a chopstick.
