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Preparation Information
- 3 min.
- Easy
Ingredients
- Milk 200 ml
- Lavender Flowers 1 Sprig
- Lavender Syrup 10 ml
- Vanilla Custard Pie 230 ml
*Recipe contains allergens such as dairy.
Materials
- Barista Device
- Large Recipe Glass
Allergens
- Contains dairy and products thereof
Let's make it!
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STEP 01
First pour 200ml of 1.5% fat milk directly into the Nespresso Barista device and add 10ml of lavendar syrup.
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STEP 02
Close the lid, select the “Flat White” recipe on the device and press the start button.
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STEP 03
In a Large Recipe Glass, extract 230ml of Vanilla Custard Pie.
-
STEP 04
Pour the hot milk foam on the top.
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KD125.000



