Why we love it! When Altissio Decaffeinato walks in, you’ll notice! The full-bodied, bold espresso taste comes from blending South American Arabicas with Robusta A Costa Rican Arabica adds its soft cereal note. All decaffeinated, the taste of the highly roasted Altissio Decaffeinato is true to the original still cloaked in creamy royal robes. The addition of milk complements its natural full-body.