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Peanut Butter Affogato | Recipes | Nespresso Lebanon/h1> 
Preparation Information
- 5 MIN
- EASY
Ingredients
Genova Livanto (40ml)
1 scoop peanut butter ice cream
caramel sauce to serve
toasted peanuts, chopped
*Recipe contains allergens such as dairy.
Materials
VIEW Cappuccino Glass (180ml)
Allergens
Let's make it!
1.Spoon the ice cream into a cappuccino cup.
2.Pour the coffee gently over the ice cream
3.Drizzle with some caramel sauce on top, sprinkle with peanuts and serve
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