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Original
Lisbon Bica
Aromatic Filter
Intense
intensity of
6
6
MAD69.00
Nouveau
Lisbon Bica
Bica is Lisbon's dense and bitter coffee, thick with echoes of an empire. Principally crafted with Robusta beans for enhanced character, harmoniously complemented by Arabica beans from El Salvador, World Explorations Lisbon Bica captures its rich history. Spicy and nutty notes run through our take on this bold short shot.
Origin
This majority Robusta blend gets most of its beans from Nicaragua and El Salvador.
Roasting
The Arabica beans are lightly roasted with a fine grind, while Robusta beans are roasted to a darker level. This creates a notable difference in the roasting profiles between the two varieties within the blend.
THE ESSENCE OF JAPANESE COFFEE CULTURE: PURITY, SIMPLICITY AND ELEGANCE.
Their traditional long black coffees are a gourmet invitation to pause and savor the delicious complexity and refined taste of coffee. To best recreate these flavors, we have combined two strong coffee origins known for their refinement and excellent quality to create a balanced blend that evokes these smooth, delicate and naturally sweet aromas. Rich in contrasts, this blend owes its strong floral notes and fine acidity to lightly roasted Arabica from Ethiopia and its rich flavors to washed Arabica from Mexico.
Bitterness
2
2
Acidity
1
1
Body
3
3
Roasting
3
3
Intensity
6
6
Intensity
6
6
Cup Size
ristretto
espresso
lungo
Milk recipe
Frozen recipe
Aromatic Notes
Intense
Aromatic Profile
Floral & Wild
Origin
This tasty Lungo, with its refined floral and fruity notes, owes everything to the remarkable contrasts in the blend of Arabicas from Ethiopia and washed Arabicas from Mexico.
Roasting
A shorter, lighter roast of Ethiopian coffee beans helps preserve the refined floral notes and acidity of this coffee.
Aromatic Profile
Tokyo Vivalto Lungo has a balanced and complex profile that combines fragrant and floral notes with a refined roast and a fruity touch.
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