Caffe Latte Chocolate Cookie | Coffee Recipes | Nespresso QA/h1>
Preparation Information
- 5 min
- Medium
Ingredients
Tokyo Vivalto Lungo Capsule
10ml/0.4 fl oz chocolate cookies syrup
200ml/7 fl oz milk
1 small cookie
*Recipe contains allergens such as dairy.
Materials
Aeroccino or milkfrother
Recipe Glass
Recipe spoon
Allergens
Let's make it!
Use the Vivalto Lungo capsule to make a lungo (110ml) in a cup.
While making the lungo, froth the milk in a jug using the steam wand of your Nespresso machine or your Aeroccino milk frother (if it's the Aeroccino 4, press the 2nd button on the right).
Pour the chocolate cookie syrup into your glass and add the lungo.
Pour the chocolate cookie syrup into your glass and add the lungo
Add the steamed milk and froth.
Crumble the cookie on top.
