Coconut Ice Cream Affogato | Coffee Recipes | Nespresso QA
Preparation Information
- 5
- Easy
Ingredients
1Capsule Of Ispirazione Genova
2 Tablespoon Coconut Ice Cream
50g Milk Chocolate
50g White Chocolate
*Recipe contains allergens such as dairy.
Materials
Spoon
Recipe Glass
Allergens
1.Put one scoop of ice cream into a recipe glass
2.Extract your Nespresso coffee on top of the ice cream
3.Top your recipe with freshly grated milk chocolate and white chocolate
4.Dig in with a spoon and enjoy!
