Café Viennois
Indulge in a Luxurious Blend of Espresso and Whipped Cream.
5 mins.
Easy
Here is what you need
Ingredients
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- World Explorations Stockholm Fortissio Lungo 1 capsule
- Cream 100 ml
- Chocolate Shavings 1
- Vertuo Gran Lungo Mug
- Citiz Platinum
- Milk
- Chocolate
Materials
- Vertuo Gran Lungo Mug
- Citiz Platinum
Allergens
- Milk
- Chocolate
How to make !
-
Step
01
Brew the World Exploration Stockholm Lungo coffee directly into the cup.
-
Step
02
Pour 100ml cream into the Barista device and select the "ESPRESSO CON PANNA" function to make whipped cream.
-
Step
03
Place a generous amount of whipped cream on top.
-
Step
04
Place some chocolate shavings to decorate the top of the coffee.
-
Step
05
Expert Tip: The cream should be poured very gently (possibly over or with a spoon). You could run the program twice if needed in order to obtain a thick texture.
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Café Viennois
- 5 mins.
- Easy
Materials
- Vertuo Gran Lungo Mug
- Citiz Platinum
Recommended Nespresso coffees
Ingredients
- World Explorations Stockholm Fortissio Lungo 1 capsule
- Cream 100 ml
- Chocolate Shavings 1
Inspirations
How to make !
-
Step 01
Brew the World Exploration Stockholm Lungo coffee directly into the cup. -
Step 02
Pour 100ml cream into the Barista device and select the "ESPRESSO CON PANNA" function to make whipped cream. -
Step 03
Place a generous amount of whipped cream on top.
-
Step 04
Place some chocolate shavings to decorate the top of the coffee. -
Step 05
Expert Tip: The cream should be poured very gently (possibly over or with a spoon). You could run the program twice if needed in order to obtain a thick texture.
Sacha Wittorski
Nespresso Mixologist Switzerland
Since 2012, Sacha has been a dedicated Nespresso Mixologist, focusing on creating memorable experiences through coffee recipes and cocktails at Nespresso Headquarters.