Treat yourself to a little sip of sweetness with our Vanilla Éclair Flavoured, and taste la vie en rose…
Sacha Wittorski
DiscoverFirst pour 100 ml of soy beverage (milk), 10 ml beetroot juice and a pinch of cardamom powder directly into the Nespresso Barista device.
Close the lid, select the “Cappuccino” recipe on the device and press the start button.
Pour the foam of hot soy beverage (milk) into the View Cappuccino glass and extract 25ml of Vanilla Éclair on the top.
Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more
The abuse of alcohol is dangerous for your health. Consume with moderation.
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