This is a demo store. No orders will be fulfilled.
Preparation Information
- 2 Min
- Easy
Ingredients
1 Capsule Bianco Intenso Pro
5g Almond Syrup
5g Crushed Pistachio
*Recipe contains allergens such as dairy.
Materials
Nespresso LUME Professional Cappuccino Cup
Allergens
Milk
Almond
Pistachio
Let's make it!
1. Add Syrup
In cappuccino cup put 5g of Almond or Amaretto syrup.
2. Brew Coffee
Insert Bianco Intenso Capsule and select cappuccino recipe.
3. Garnish
Add the crushed pistachio on the top of the milk foam.
