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Preparation Information
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3 Min
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Easy
Ingredients
1 Capsule VL Ice Leggero 80ml
170ml Cold Milk
6 Large Nespresso Ice Cubes (60gr each)
15ml Vanilla Syrup
Topping: Fresh Thyme Branch
*Recipe contains allergens such as dairy.
Materials
Large Barista Recipe Glass (480ml)
Barista Device or Aeroccino Milk Device
Allergens
Caffeine
Refer to Syrup Packaging
Milk
Let's make it!
Into a large Barista Recipe Glass, place 6 ice cubes (of 30g each), add 15ml of Vanilla Syrup and then pour in 170ml of cold milk.
Then, into your Aeroccino, pour 100ml of 1.5% cold milk, close the lid and press the cold foam button.
Once ready, pour the cold milk foam into the Barista Recipe Glass, over the ice and vanilla syrup.
Into the glass, extract 80ml of Ice Leggero.
Slap a branch of fresh thyme to release the aromatics and place it over top of the drink for a soothing and refreshing cold coffee moment.
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