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Sweet Vanilla Tiramisu
Preparation Information
Easy
Materials
Nespresso Next-Gen Vertuo Machine
Aeroccino Milk Frother
Vertuo Mug, Medium (390ml)
Allergens
Lactose / Dairy
Lady fingers may contain Wheat (gluten) and Eggs, and may contain Soy
Description
Indulge with our Sweet Vanilla Tiramisu. This luxurious treat combines rich decaffeinated coffee with velvety hot milk and a smooth mascarpone cream topping, finished with a dusting of cocoa powder. Perfect for a cozy moment of indulgence!
Ingredients
1 Capsule Vertuo Sweet Vanilla Decaffeinato
10ml Simple Sugar Syrup
50g Cream 3.5%
15g Mascarpone
100ml Low Fat Milk
1g Cocoa Powder
1 Italian Ladyfinger Biscuit
*Recipe contains allergens such as dairy.
Let's make it!
Extract 80 ml of decaffeinated Sweet Vanilla (230 ml) coffee into a mug. To do this, double-click the button on your Nespresso machine until the light turns turquoise.
Pour 100 ml of milk into your Aeroccino. Secure the lid, then select the "Hot Milk" setting to heat the milk.
Once the milk is ready, pour it directly into the mug with the 80 ml of coffee.
In a separate jug, combine 15g of mascarpone with 50 ml of cream. Use a milk frother to mix until the mixture becomes smooth and creamy.
Pour the cold mascarpone cream onto the coffee mixture, then generously sprinkle cocoa powder on top for the finishing touch. Enjoy!
Sweet Vanilla Decaffeinato 
