Preparation Information
- 10 min
- Easy
Ingredients
- 1 Scoop of Pistachio Ice Cream
- 1 Capsule of Vertuo Diavolitto
*Recipe contains allergens such as dairy.
Materials
- View Lungo Cup x 2
- Nespresso Barista
Allergens
Let's make it!
- Place 1 scoop of pistachio ice cream in the Barista machine
- Pour 1.35 oz of VERTUO Diavolito in the Barista machine
- Start Barista machine under the “Affogato” mode
- Pour into the VIEW Lungo Cup
