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MOCCA LATTE BY NESPRESSO /h1>
Preparation Information
- 5 min.
- Easy
Ingredients
• Chocolate
4 Unit
• Livanto capsule
1 Unit
• Milk Froth
100 ml
*Recipe contains allergens such as dairy.
Materials
• Cappuccino Cup
• Aeroccino
Allergens
Let's make it!
• Step 01 Put the chocolate squares (x4) into a cappuccino cup.
• Step 02 Melt it by brewing a Livanto coffee over it, and mix together.
• Step 03 Froth 100 ml of milk using your Aeroccino milk frother or the steam wand of your Nespresso machine. Pour it on top of the coffee.
• Step 04 Sprinkle with cocoa powder if desired.
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