Stormio Boost Mocha with a Chilli Twist

INGREDIENTS

- Stormio Boost: 230ml

- Nespresso Dark Chocolate* squares: 2 Squares

- Semi-skimmed Milk: 100ml

- Chilli Powder: ¼ tsp

*please check for allergens

MATERIALS

- Vertuo POP Red

- Barista Device

- Vertuo Mug

LET'S MAKE IT

1. Add the chocolate squares and milk into the Barista device, froth using the Mocha setting.

2. Pour the chocolatety milk into a Vertuo glass and brew the Stormio Boost on top

3. Garnish with a sprinkle of chilli powder

4. Serve and enjoy!